Cooking Class traditional food

1.Cooking Class traditional food
Cook bulz and papanasi in Bucharest, shop for seasonal ingredients at a local market, then enjoy a 3-course lunch with recipes.
“The hosts were so welcoming and nice. It was just me taking the cooking class in their home. They were lovely. I had a great time listening to their stories and learning to cook a couple of traditional Romanian dishes of polenta and papanasi.”
